We're all a little rancho relaxo in January, but that didn't stop us unearthing some hidden gems to kick start the new year! We travelled to the Granite Belt, Gold Coast and the Tweed conducting site inspections and exploring what to see and do in these magnificent regions.
So, your Instagram account is mostly pictures of food and you feel fine about it. When someone asks you for a brunch idea, you send back at least five different options. You plan your holidays around restaurants you want to visit and squeeze in popular attractions around meal times. Congratulations, you’re a foodie and proud of it!
We've barely returned from the Christmas break and we're blessed with yet another public holiday! Hoorah for the Australia Day long weekend! Next weekend, relax and beat the summer heat while luxuriating poolside and no doubt listening to the Triple J Hottest 100 on Monday 26 January.
Queenslander David Prior, an internationally published food and travel writer now calls New York home. His work regularly appears in the New York Times, Conde Nast Traveler, Bon Appetit and Vogue Living amongst many others. Having just returned from a summer holiday in Australia, we asked David what's new and what's hot in Australian travel...
Looking for some travel inspiration? We asked our favourite travel journalists and writers for their tips for what's hot in 2015:
Given our expertise in all things travel, we recently wrote a story for Style Magazines on tips for organising the ultimate girls’ getaway and we thought we’d share our advice with you here too.
