The Tasmanian capital is so hot right now and the reason the mainland is sitting up and taking notice is in a word MONA. It’s also the stunning scenery, incredible food & wine and warm, welcoming hospitality of the locals that makes it a winner. Hobart is simply a foodie’s delight, here’s how to make the most of 24 hours in Hobart:
EXCLUSIVE OFFER: To celebrate The Vintry's nomination as a Finalist in the NSW Tourism Awards 2013, they have set aside 4 special weekend Luxe King Spa Escapes as an exclusive offer for alluxia guests.
Friday 8 to Sunday 10 November 2013
Friday 6 to Sunday 8 December 2013
Friday 13 to Sunday 15 December 2013
Friday 20 to Sunday 22 December 2013
$385 per night
Rate includes accommodation for two nights in the King Spa Room for 2 adults.
Sydney’s famed Bondi to Coogee walk just got a whole lot more interesting.
Perth has been boom town for a while, with an explosion of small bars, restaurants and galleries bursting onto the scene. A downturn in the mining industry recently has meant high prices for accommodation have lowered, making it more accessible for holidaymakers. This new Perth knows how to mix business with pleasure. Here’s how to make the most of 24 hours in Perth:
If you’re a regular traveller or simply like food & wine adventures, you perhaps already have the Gourmet Travellers pocket sized bible of Australia’s best restaurants tucked into your carry-on. This week, Gourmet Traveller announced their Top 100 Restaurants and awarded stars and The Weekend Australian released its Hot 50 Restaurant Awards.
